Balu Shahi
Balu Shahi
Balu Shahi is a traditional Indian sweet that resembles a glazed doughnut in appearance but offers a unique texture and flavor. It is a popular delicacy in North India and is often made during festivals, weddings, and special occasions. The sweet is known for its flaky, crisp exterior and soft, melt-in-the-mouth center, which is soaked in sugar syrup. Balu Shahi is also sometimes called Indian doughnut or Badusha in South India, though regional variations exist.
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